Taste Cork | What's On?

Find out what is coming up in the world of Artisan Food products and producers in Cork.

2017
JUNE
25th Jun - 1st Jul:
Irish Gin and Tonic Fest
24th Jun - 24th Jun:
Shandon Street Festival
26th Jun - 29th Jun:
The 33rd International Specialised Symposium on Yeast
26th Jun - 2nd Jul:
Cork Dessert Festival
30th Jun - 30th Jun:
Business Networking Event - Public Speaking and Presenting with Award-winning speaker, Anthony Garvey
30th Jun - 2nd Jul:
Ballymaloe Malt & Music Weekend
28th Jun - 28th Jun:
Discovering Tapas
24th Jun - 25th Jun:
Féasta - Festival Markets
JULY
13th Jul - 13th Jul:
Summer Workshop: "How to Write a Successful Press Release for your Business"
10th Jul - 10th Jul:
Garden Workshop: Designing a Herbaceous Border with Susan Turner Part
24th Jul - 28th Jul:
Transition Year Cookery Course
29th Jul - 29th Jul:
Summer Foraging with Darina Allen
27th Jul - 28th Jul:
Amplify - Ireland’s newest and largest Digital Marketing Conference
AUGUST
13th Aug - 18th Aug:
International Congress of Meat Science and Technology
17th Aug - 17th Aug:
Summer Workshop: "How to Write a Successful Press Release for Your Business"
24th Aug - 26th Aug:
NeuroGASTRO 2017
SEPTEMBER
3rd Sep - 10th Sep:
Midleton Food and Drink Festival
8th Sep - 17th Sep:
A Taste of West Cork Festival
22nd Sep - 24th Sep:
Cork Oyster Festival
OCTOBER
14th Oct - 14th Oct:
Kinsale Gourmet Festival
16th Oct - 22nd Oct:
Taste Cork Week
NOVEMBER
4th Nov - 4th Nov:
Cork & Kerry Food Forum
25th Nov - 26th Nov:
Cork Chocolate Festival 2017
29th Nov - 29th Nov:
Sushi Made Simple

Taste Cork Newsletter

Keep up to date with the latest in fine artisan produce from County Cork.

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Taste Cork | Latest News

  • The Bantry Bay Announces the Opening of BIA Restaurant in Bantry, West Cork

    9th June, 2017

    Residents of Bantry should prepare themselves for a new flavour in town. The Bantry Bay has announced the opening of a new restaurant called BIA located at Wolfe Tone Square, Bantry.

  • Durrus Óg Wins Best Irish Cheese at the British Cheese Awards

    7th June, 2017

    Durrus Óg Cheese, produced near the small West Cork village from which it takes its name, won the Best Irish Cheese category at the British Cheese Awards last weekend.

  • Cork Dessert Festival, 26th June to 2nd July 2017

    30th May, 2017

    Week of events planned across Cork for Festival Cork’s inaugural Dessert Festival!

    Following on from the success of hugely popular Burger Festival and more recently the Whiskey Festival the team at Festival Cork are delighted to announce their latest event “ Cork Dessert Festival” running from June 26th to July 2nd - a festival showcasing the finest confections that Cork has to offer.

  • WOW air’s New Route Takes Off Today from Cork Airport

    19th May, 2017

    WOW air’s inaugural flight to Reykjavik commences today from Cork Airport

  • Ditch the Sugary Breakfast for Eggsellent Breakfasts Instead

    16th May, 2017

    Flavour.ie is teaming up with West Cork Eggs, Alison Kingston Health Coach and Taste Cork to deliver a new initiative to get people ditching the sugary breakfast cereals in favour of Eggsellent Breakfasts in a bid to tackle child obesity.

  • April Danann Brings Wild Fermentation from West Cork to the City’s Urban Heart

    22nd March, 2017

    Wild Fermentation Workshop, Thursday 6th April, Crawford Gallery Café
    The importance of gut health to our overall health and wellbeing has been gradually gaining momentum. But in the past couple of years talk of macrobiotic gut health has filtered into our everyday chatter to make the topics of Fermentation one of the most intriguing food trends over recent times.

  • Food, Brew & Blues with the Sharp Knife & Eight Degrees Brewing

    13th March, 2017

    Flavour.ie is bringing back talented street food crew The Sharp Knife from Cork City for another night of amazing food in a rural West Cork pub following their hugely successful event in October 2016!

  • Cork Food Producers Seize EU Food Export Opportunity

    8th March, 2017

    A new ‘Taste Cork’ food export programme will connect 30 local food businesses to the French and Scandinavian retail markets. It will also help to build a stronger Cork food presence in the UK market post-Brexit.

  • Taste Cork Food Export Programme 2017

    1st December, 2016

    Taste Cork Food Export Programme 2017
    For owners and managers of established commercial food businesses in Cork City and County who are getting ready for export.

  • Food Academy Start Programme: Expressions of Interest

    9th November, 2016

    The Food Academy Start Programme is now taking expressions of interest for the next scheduled programme.

  • Looking to start a food business?

    26th July, 2016

    Bord Bia has provided a brief summary of the who’s who from state agencies, legal and regulatory bodies to sources of consumer and market research.

  • Bord Bia BREXIT Briefing

    14th July, 2016

    Bord Bia has prepared a paper outlining Ireland's trade with the UK and possible implications resulting from the UK's exit from the European Union.

©2017 Taste Cork | InFact Professional Services